Abuelo’s Salsa Recipe

Abuelo’s Salsa Recipe

Wish you could make Abuelo’s restaurant salsa recipe at home? Now you can! Here is the Abuelo’s salsa recipe that their own chef shared.

Abuelo's Salsa RecipeSalsa is hands down my favorite thing to eat and Abuelo’s Restaurant has excellent salsa. And yes, I am slightly obsessed with Abuelo’s. I think maybe it’s my go to stress food. I read somewhere that people either stress eat something sweet or something salty. I never thought I was a stress eater until I read this! I’m definitely a salty stress eater, go figure. Lucky for me Abuelo’s recently shared the recipe on their Facebook page so I can properly stress eat. Here’s their salsa recipe.

Abuelo’s Salsa Recipe

Abuelo’s Salsa Recipe Ingredients:
1 – 14oz can of whole peeled tomatoes (reserve juice)
1 large fresh jalapeño, stem removed and cut into 3 pieces (the number of jalapeño’s may be adjusted for heat level. 2 yield hot, 3 very hot)
1 small clove garlic
2 TBS chopped onions
Cilantro to taste (about 2 TBS)
Salt to taste
 
Abuelo’s Salsa Recipe Directions:
 
Wash produce before using.
Place a small sauté pan on medium heat and cook jalapeño and garlic until slightly charred.
 
Add all vegetables to a food processor and pulse to a coarse chop, adding the reserved juice.
 
Salt to taste.
 
 
 

Summary
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Recipe Name
Abuelo's Salsa
Published On
Preparation Time
Total Time
By | 2019-04-07T09:37:12-07:00 April 8th, 2013|Recipe, Tex-Mex recipe|2 Comments

About the Author:

Meagan is the author and host of Mommy Travels, a family travel and lifestyle blog. She has been traveling the world with her three kids for over a decade and loves sharing her adventures and tips with others.

2 Comments

  1. Linda renneisen December 7, 2018 at 3:22 pm - Reply

    How about their green salsa with pineapple?

    • Meagan December 7, 2018 at 3:45 pm - Reply

      I’ll see what I can come up with. Currently I do not know how to make it.

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