Wish you could make Abuelo’s restaurant salsa recipe at home? Now you can! Here is the Abuelo’s salsa recipe that their own chef shared.

Abuelo's Salsa RecipeSalsa is hands down my favorite thing to eat and Abuelo’s Restaurant has excellent salsa. And yes, I am slightly obsessed with Abuelo’s. I think maybe it’s my go-to stress food. I read somewhere that people either stress eat something sweet or something salty. I never thought I was a stress eater until I read this! I’m definitely a salty stress eater, go figure. Lucky for me Abuelo’s recently shared the recipe on their Facebook page so I can properly stress eat. Here’s their salsa recipe.

Abuelo’s Salsa Recipe

Abuelo’s Salsa Recipe Ingredients:
1 – 14oz can of whole peeled tomatoes (reserve juice)
1 large fresh jalapeño, stem removed and cut into 3 pieces (the number of jalapeños may be adjusted for heat level. 2 yields hot, 3 very hot)
1 small clove garlic
2 TBS chopped onions
Cilantro to taste (about 2 TBS)
Salt to taste
 
Abuelo’s Salsa Recipe Directions:
 
Wash produce before using it.
Place a small sauté pan on medium heat and cook jalapeño and garlic until slightly charred.
 
Add all vegetables to a food processor and pulse to a coarse chop, adding the reserved juice.
 
Salt to taste.
 
 
Yield: 1

Abuelo's Salsa Recipe

Abuelos salsa recipe

A delicious restaurant style salsa.

Prep Time 10 minutes
Total Time 10 minutes

Ingredients

  • 14oz can of whole peeled tomatoes (reserve juice)
  • 1 large fresh jalapeño, stem removed and cut into 3 pieces
  • 1 small clove garlic
  • chopped onions
  • Cilantro to taste
  • Salt to taste

Instructions

  1. Wash produce before using.
  2. Place a small sauté pan on medium heat and cook jalapeño and garlic until slightly charred.
  3. Add all vegetables to a food processor and pulse to a coarse chop, adding the reserved juice.
  4. Salt to taste.

Recommended Products

As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.

Summary
recipe image
Recipe Name
Abuelo's Salsa
Published On
Preparation Time
Total Time