Lemon Cake Bars Recipe
Are you looking for an easy recipe that you can create using a lemon cake mix? Look no further than these Lemon Cake Bars!
Table of Contents
Lemon Cake Bars Recipe
- 2 boxes lemon cake mix
- 1 C unsalted sweet cream butter, melted
- 2 large eggs
- 2 – 14oz sweetened condensed milk
- 1 C fresh lemon juice
- 4 tbsp lemon zest
- 1 9×13 baking dish
- ยฝ C powdered sugar
- 3 tbsp lemon juice
- 2 tsp lemon zest
- 1 tbsp milk
Lemon Cake Bars Recipe
These lemon cake bars is an easy recipe that you can create using a lemon cake mix.
Ingredients
- 2 box lemon cake mixย
- 1 C unsalted sweet cream butter, meltedย
- 2 large eggs
- 2 - 14oz sweetened condensed milkย
- 1 C fresh lemon juiceย
- 4 tbsp lemon zestย
- ยฝ C powdered sugarย
- 3 tbsp lemon juiceย
- 2 tsp lemon zestย
- 1 tbsp milk
Instructions
Spray and line the 9x13 baking dish with parchment paper and pam baking spray.
Preheat oven to 350 degrees.
Using a large bowl, Mix the cake mix, butter and eggs untilย a dough forms.
Press dough into the baking dishย
Using a large bowl, whisk together the condensed milk, lemon juice, lemon zestย
Pour over the base
Bake in the oven for 25 - 35 minutes or until set
Allow the bars to cool before cutting
Whisk the lemon icing ingredients together in a small bowl until combined
Drizzle over the bars
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Nutrition Information:
Yield:
15Serving Size:
1Amount Per Serving: Calories: 629Total Fat: 22gSaturated Fat: 13gTrans Fat: 1gUnsaturated Fat: 7gCholesterol: 82mgSodium: 708mgCarbohydrates: 102gFiber: 1gSugar: 73gProtein: 9g
This is only an estimate.
