Are you looking for an easy recipe that you can create using a lemon cake mix? Look no further than these Lemon Cake Bars!

Lemon Cake Bars Recipe

Ingredients:
  • 2 box lemon cake mix 
  • 1 C unsalted sweet cream butter, melted 
  • 2 large eggs
  • 2 – 14oz sweetened condensed milk 
  • 1 C fresh lemon juice 
  • 4 tbsp lemon zest 
  • 1 9×13 baking dish 
Lemon icing ingredients:
  • ½ C powdered sugar 
  • 3 tbsp lemon juice 
  • 2 tsp lemon zest 
  • 1 tbsp milk 

Lemon Cake Bars

Directions:
 
Spray and line the 9×13 baking dish with parchment paper and pam baking spray.
 
Preheat oven to 350 degrees.
 
Using a large bowl, Mix the cake mix, butter and eggs until  a dough forms.
 
Press dough into the baking dish 
 
Using a large bowl, whisk together the condensed milk, lemon juice, lemon zest 
 
Pour over the base
 
Bake in the oven for 25 – 35 minutes or until set
 
Allow the bars to cool before cutting
 
Whisk the lemon icing ingredients together in a small bowl until combined