Orange Bourbon Smash Cocktail
Calling all bourbon fans! Over the years, one of our favorite whiskey drinks has become none other than the classic Bourbon Smash. Its unique mix of flavors combined with its refreshing taste make it an ideal summertime drink and a go-to for most bourbon aficionados out there. But have you ever tried spiking your smash with orange? The result is truly delightful. Introducing – Orange Bourbon Smash – our modern twist on the classic recipe that will soon be one of your favorites.
Table of Contents
Orange Bourbon Smash Cocktail Recipe
Yield: 1 8 oz glass
Prep Time: 6 min
Total Time: 6 min
Ingredients:
2 oz Crown Royal
1 oz Cointreau
2 oz Oranges, Fresh squeezed
1⁄2 oz Mojito Syrup
2 oz Sprite
3-4 Mint, muddled
1 tsp. Orange zest
Directions:
Muddle mint and zest orange.
Set to the side.
Add all ingredients in a large bar shaker.
Shake to combine.
Pour in a glass filled with ice.
If you are looking for a delicious and unique cocktail to serve at your next gathering, the Orange Bourbon Smash Cocktail is the perfect option. You’ll be sure to impress with its smooth and inviting flavor. Not to mention, this cocktail is very easy to make and it only requires five ingredients. After giving it a try, you’ll undoubtedly be making it time and time again. Plus, bourbon cocktails have become increasingly popular due to their smooth taste and remarkable aromas.
As you can see, the Orange Bourbon Smash delivers on both counts while also including a bright splash of orange. All in all, it is an excellent drink that will make any occasion special. So don’t hesitate – what are you waiting for? Make your own Orange Bourbon Smash Cocktail today and let us know what you think! What is your favorite bourbon cocktail? Share with us in the comments below!
Abuelo's Salsa Recipe
A delicious restaurant style salsa.
Ingredients
- 14oz can of whole peeled tomatoes (reserve juice)
- 1 large fresh jalapeño, stem removed and cut into 3 pieces
- 1 small clove garlic
- chopped onions
- Cilantro to taste
- Salt to taste
Instructions
- Wash produce before using.
- Place a small sauté pan on medium heat and cook jalapeño and garlic until slightly charred.
- Add all vegetables to a food processor and pulse to a coarse chop, adding the reserved juice.
- Salt to taste.
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Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 20Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 101mgCarbohydrates: 5gFiber: 1gSugar: 3gProtein: 1g
Nutritional info is an estimate.
