After sampling dark chocolates from around the world I’ve become quite the dark chocolate fan. However, this is my first time using dark chocolate in a recipe. I was quite pleased with the results. 

Salted Dark Chocolate Dulce de Leche Blondies

  • 1 C unsalted sweet cream butter, melted 
  • 2 C light brown sugar, packed 
  • 2 large eggs 
  • 2 tsp pure vanilla extract 
  • 2 C flour 
  • 1 tsp kosher salt 
  • 2 C dark chocolate chunks
  • 1 C chopped walnuts 
  • ½ C Dulce De Leche 

Dulce Blondies Ingredients


Preheat oven to 350 degrees and line a 9×9 baking dish with parchment paper and spray with pam baking spray 

Using a medium bowl, whisk the flour and salt 

Using a large bowl, beat the melted butter and brown sugar until combined and smooth 

Beat in the eggs, one at a time 

Beat in the vanilla until combined

Gradually beat in the dry ingredients until combined 

Fold in 1 ¼ C of the chocolate chunks and the chopped walnuts  

Dulce Blondies Recipe

Scoop the batter into the baking dish

Scoop dollops of the Dulce De Leche onto the batter

Use a butter knife or sharp knife and swirl the Dulce De Leche

Sprinkle remaining chocolate chunks around the top of the batter

Bake for about 30-35 minutes or until the center seems to be set and the cookie bar is a slight golden brown

Allow to cool completely before cutting into bars.

Dulce de Leche Blondies Recipe

More Bar Recipes:

Yum Yum Bars

Sweet Potato Cream Cheese Bars

Salted Caramel Chocolate Chip Cookie Dough Bars

Salted dark chocolate Dulce de Leche brownies